Baking Bread With David Wayne

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Duration : 0:10:32


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23 Responses to “Baking Bread With David Wayne”

  1. Sixthick66 says:

    LOL, thats …
    LOL, thats hilarious! As with all else, practice makes perfect so keep baking. A quart is 4 cups or .94635 liters or 2 pints, hope that helps.

  2. wishywashy2016 says:

    Cheers David. I’ll …
    Cheers David. I’ll get back to ya and let you know how i got on… Made a loaf of bread tonight (first time) that was like ground up brick dust encased in urine soaked cardboard…

    Just one question. Whats a Quart? I’m Scottish and our measurements are a wee bit different from you lot.

    Cheers mate..

  3. dowling1981 says:

    Voxin, this is a …
    Voxin, this is a breadlicious video, but this kin’o’ mental cruelty wus bad eneuch commin fae ither weans whun ye gane tae school, but whun the teachers join’t in this kin’ o’ ill fashion’t cruelty it pits a mark on ye for the rest o’ yer deys an it’s ill tae hae onythin but a suspeeshun for ony sae criet larnit folk way there fancy Inglish tongues whut they be tae get aff a whin stane for they niver got them roon here. Anyway, do you like Gordon Ramsey?

  4. voxin2 says:

    Now I remember the …
    Now I remember the cough clearly, I turned my head away and buried my cheek into my shirt. All cleared up.

  5. tartar105105 says:

    I’m a chef from Cal …
    I’m a chef from Cal. living in Oregon. I’ve tried for 15 minutes to write down the recipe for the Tomato basil bread on David Waynes show. I gave up, can’t see it. Who’s idea was it to put it in blue. Wow! Was looking forward to making the bread tomorrow night. Guess not Tom Ray CEC

  6. voxin2 says:

    That right there is …
    That right there is where the sweetness lies. Blessings Sandra

  7. rosiestrick says:

    such a gentleman! …
    such a gentleman! Sandra

  8. rosiestrick says:

    at least hearing …
    at least hearing you coughed in your shirt makes me feel 100% better! and you could have been an about my comment but you were sweet as …Thank you!
    Sandra

  9. voxin2 says:

    Now I remember the …
    Now I remember the cough clearly, I turned my head away and buried my cheek into my shirt. All cleared up.

  10. voxin2 says:

    Sorry if I grossed …
    Sorry if I grossed you out. Thank gawd it bakes for 35 minutes at 400 degrees.

  11. rosiestrick says:

    oh my gawd he …
    oh my gawd he coughed on the dough…nasty!

  12. setteesuite1 says:

    Would you like some …
    Would you like some of Erics poison pie ? lol

  13. c3nt3rb4ck says:

    Can u send me the …
    Can u send me the ingredients please? I wanna try to make it at home.. :)

  14. doyoudomusic says:

    HEY i saw him 1st …
    HEY i saw him 1st he’s mine honey

  15. stefan69111 says:

    you are so awesome …
    you are so awesome davey!!! I love you!!

  16. gaduie says:

    Haha that was fubby …
    Haha that was fubby when you sang

  17. bigbustyboop says:

    ohh wow a man in …
    ohh wow a man in the kitchen thats a first lol

  18. voxin2 says:

    yes I will get them …
    yes I will get them to you very shortly. Thank you for watching

  19. casagrandecats says:

    we cannot read the …
    we cannot read the ingredients on the video, can you post them please.

  20. GreatLandStander says:

    Wow your cooking is …
    Wow your cooking is an inspiration. I never seen someone kneed dough like this. You have heavens touch… you really do. I would love to see more videos, perhaps one on lemon coconut cheese cake that would just be wonderful. Ps. Amazing whisking skills you have there.

  21. IllusionBomb says:

    I love O Brother …
    I love O Brother Where Art Thou and I love you! Keep baking for America!

  22. squareroot99999999 says:

    Don’t cough on the …
    Don’t cough on the dough dude.

  23. TheStepfordNews says:

    wow!
    wow!

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