Baking powder consists of a mixture of baking soda and a substance such as cream of tartar. In the production of carbon dioxide gas, baking powder acts differently from baking soda. When water is added to baking soda, it just dissolves. But when water is added to baking powder, carbon dioxide gas is produced. What’s [...]
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What are some good baking books for someone wanting to become a pastry chef?
November 15th, 2009
admin This year for Christmas, I’m thinking about getting some baking books for my niece who is graduating from High School. She want’s to become a pastry chef, and I think the best way to start is to begin with a simple baking book. So, what are some low cost baking books out there(cookies, cupcakes, etc.?) [...]
How can I make bread without using a bread machine?
September 14th, 2009
admin I want to make some bread for my family of four, but all the recipes i look up requires a bread machine. How else can I make bread(any kind)? Artisan Bread is the easiest to make and does not require special tools, but the starter needs to be maintained in the refridgerator. http://www.artisanbread.info/ http://www.foodess.com/2009/03/artisan-bread-in-five-minutes/ —- [...]
Can you make french bread in a regular oven or you have to use a breadmaker?
September 14th, 2009
admin Sheloves: God forbid you are helping people. If somebody asks is because needs help and doesnt know, not to be scolded and ridiculized… GOOD GRIEF… Big oven definitely! OK, here is a video recipe(10 minute prep time) showing step by step how to make and bake the bread. Shape it how ever you want long, [...]
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